Smothered Chicken
4 boneless Chicken Breasts
1 tsp garlic
1 tsp onion powder
2 tsp Worcester Sauce
1 cup mushrooms
1 onion diced
1tbs olive oil
1 can golden mushroom soup
¼ cup milk

Directions: Heat oil in pan 2 minutes, Season chicken and set aside. Add onions and to oil and sauté until the onions are clear.  Add mushrooms and sauté for 1 minute. Add the chicken to the pan - Cook on each side for 3-4 minutes.  Remove chicken only from pan.  Add soup and milk to pan and stir until heated thoroughly.  Pour soup and onion mix over chicken.